$6. RiBear Cattle Co. Temple, Texas 76501. Ft. of Freezer storage or a full small chest freezer or 50% of an upright freezer. Its about 1/10 of an animal and will fit nicely in your fridge freezer! of Grass-Fed Beef Per Half Cow, Grass Fed Grass Finished - Never Ever Antibiotics, Added Hormones, Or Feed Additives. Approximately 586 Individual 6oz Servings. We process all our beef as boneless with the exception of tbones. But don't worry: once you taste it, you won't be able to keep it off the grill! Both pasture-raised and grain supplemented as well as grass-fed beef is available. WHERE TO BUY OUR GRASS-FED & GRASS-FINISHED BEEF RESTAURANTS 1618 Midtown Lindley Park Filling Station Undercurrent Kau Restauraunt Southern Lights Bistro IN STORES The Market Kau Butcher Shop RECIPES FROM OUR FARM, TO YOUR TABLE BUY GRASS-FED BEEF WHY GRASS-FED BEEF RECIPES FOR YOUR TABLE INTERESTED IN BECOMING A WHOLESALE PARTNER? That means that both quarters from the same half must be cut the same. Incredibly reasonable pricing and top-notch customer service. The cost for half a cow is approximately $7.75/lb including processing. Carolina Grassfed Beef and Free-Range Eggs, Mac & Robin McGee, John & Kalyna McGee, 3456 Highway 187 South, Anderson SC 29626. The result is Gourmet Beef On Grass the best premium, great-tasting, and nutrient-dense grass-fed beef & grass-finished beef you will find. Whitney Ross, Wilmington, North Carolina Get your chest freezer ready to receive all that delicious beef and be prepared to pay the balance. There are many other factors that affect a quality beef eating experience other than USDA grading, most notably the way an animal is raised in low-stress environments, impsons Farm is in Athens, Tenn., an hours drive northeast from Chattanooga, is our primary farm. Estimated final cost will be $3144. We plan on ordering again in the future. Specified Cuts Instruction Sheet. Weekly price range of 600-700 lb feeder steers across the state of North Carolina. General Inquiries info@summerfieldfarms.com, Event Inquiries events@summerfieldfarms.com. A quarter will yield about 85-90 pounds. I was born and grew up on a farm in Western North Carolina. (Be sure the cooking area is well ventilated.) Hanging weight is the weight of the animal before it is processed into steaks, ground beef, roasts, etc. Estimated hanging weight 200 to 300 lbs. Free Delivery within a 50 mile radius of our farm. Whole Cow (400 lbs) - $3075 ($845 savings). Also, make sure you have a chest freezer or otherwise have a LOT of freezer . A whole cow will yield approximately 500 pounds of vacuum-packed beef, a half will yield about 250 lb, and a quarter will yield about 125 lb. Price includes processing. I would prefer that tbones be cut into NY strips and filet mignon however that's not a very popular set of cuts. US, (910) 874-5930 Call or Text Content may not be copied, published, rewritten, or redistributed. Cove Creek Farm specializes in premium-quality GMO free, pasture-raised pork, GMO free eggs, and grassfed, grass-finished beef. So even though a grassfed, grass finished cow might result in overall less product weight, more of that weight is in protein vs fat, which means a higher quality, healthier product per dollar. Half Beef: $6.50/lb hanging weight. You should expect to get approximately 200 lbs of meat from your half cow. We annually send soil samples from our pastures and hay fields to a lab that tests for trace elements to ensure we apply what is actually needed by the microbes. The final total cost of your order will depend on the hanging weight of your cow. 20 Cubic Feet of Freezer Space. Sear for 4 minutes per side to get a medium cook, or until the desired temperature. Beef. We hope you will take a few minutes to get to know us and our products. 100% grass-fed beef, North Carolina 100% grass-fed beef, North Carolina 100% grass-fed beef, North Carolina 100% grass-fed beef, North Carolina. 2020 - 2022 | All Rights Reserved for Shady Place Farm. After the cow is killed it will hang for 14 days to dry age. (910) 234-1012. They MUST be with other cows. CHARLOTTE, NC 100% GRASS-FED BEEF. The cattle spend most of their lives on our pasture and are raised with great care. Think Waygu beef, that's a lot of expensive marbling right there! Please allow up to 4-8 weeks for processing and delivery. $1,360.00 to $1,750.00. Our whole cows are $11/lb based on the final hanging weight at the processor. Thaw frozen meat in the refrigerator, where it will remain at a safe, constant temperature. We offer freezer beef in whole and half choices as well as specialty quantities of cuts. Let's say the dry aged steak at $8 has already lost its moisture and the grocery store steak has to cook out it's moisture and lose 20 percent of it's weight. Bastrop Cattle Co. - Buy 100% Grass Fed Beef Online Got questions? It seemed like it might be a fun experiment. Add vinegar, stirring and scraping up brown bits. BQA Certified Natural Grass Fed Yolo Land and Cattle 100% All Natural Grass Fed Angus Beef Woodland, CA (Yolo County) website www.yololandandcattle.com Products Offered:Quarter, half and whole beef shares. For Pork and Poultry, call John @ 864-844-1505. Visit us at 208 Ring Rd., Carthage, NC 28327. This helps the meat thaw evenly. How Much Is Half? The USDA recommends planning ahead. 16 oz Yogurt. Terrace Ridge Farm Answers Your Questions! The supermarket simply doesn't compare. The butcher is a skilled professional who knows exactly how to give you the best cuts out of a side of beef. Keep the meat in the package it came in. Youll probably need about 3 turns to sear the sides about 10 minutes total. 10. So far we've had the chuck roast, stew beef and hamburger. Artisan Sausages (not available at this time), View our video on the Farm Legacy page here. One of the most economical ways to buy meat is in bulk, direct from the farmer. . Beef EPD of 206. In my mind, Stemple Creek Ranch's meat is the highest quality and I really appreciate Lisa and Loren Poncia's commitment to the principles by which they run their ranch. Ordering your beef from our farm straight to your freezer will offer you lots of choices for your Sunday roast. Supplemental feed is in the form of distillers grains from local breweries. Want to give Dad a great Christmas or birthday present? So many choices, so little time! Please email us at: Email but if you need to speak to someone, we will do our best to get back with you if you call us at (828) 964-8401 Buy in bulk for the best deal! then make your payment. We will also pick up the finished meat from the processor for you. Terrace Ridge Farm offers USDA-inspected and NCDA-inspected steaks, ground beef, ribs, brisket, and more that can be served by any fine restaurant or caterer. Natural Grass Fed Central California 3 Oaks Meats Woodlake, CA (Tulare County) in 1 lb. We believe that the Creator put everything we and our animals would ever need right here. All natural beef, pork and eggs raised in Western North Carolina. Rich with beefy decadence supplemented only with natural . Let's say the cow weighed 1200 lbs when it stepped off the trailer I delivered it on. Summerfield Farms cattle are humanely pasture grazed to maturity in Guilford County. Ft. of Freezer storage or 75% of typical top freezer. 1737 / 234 = $7.42 PER POUND OF PREMIUM, ALL-NATURAL, GRASS-FED ANGUS/HEREFORD BEEF IN YOUR FREEZER!! Red Meat for Green People . This includes everything in the 1/8 package plus more steaks and added cuts such as Flank Steak or Brisket, Beef Stew, and Short Ribs. 2023 All Rights Reserved. 919-513-HOWL (4695) 100 Dairy Ln, Raleigh NC 27603. Sustainably-Raised: steroid-free, antibiotic-free, no added hormones, no animal by-products. shall prohibit the dispensing of raw milk or raw milk products for personal use or consumption to, or the acquisition of raw milk or raw milk products for personal use or consumption by an independent or partial owner of a cow, goat, or other lactating animal." 1 Certain breeds with high production can cost as much as $3,000-$4,000. We take your order, ensure that your beef is finished, and transport your steer or heifer to the butcher. Featured Products About Us A Family Tradition Since 1926 Pastured Pork, Free-Range Eggs, Organic Veggies. We are a multi-generational farm dedicated to raising flavorful, tender, naturally produced beef with no growth hormones and no antibiotics ever! The steaks should be evenly coated with the salt and pepper. Using paper towels, pat the steaks dry. They will hold a quarter-cow. If anything serious were to come up, the animal would be removed from the grassfed program. I pay the butcher's labor based on hanging weight and I sell the beef based on hanging weight. Call today at 910-259-2523 or 1-800-821-5121 for pricing! We'll respond promptly with answers and give you a better idea of availability. Ft. of Freezer storage or 50% of a small chest freezer. Feel free to visit the farm and see the Cow Palace for yourself! Nutrient-Dense: perfect balance of essential fatty acids. You can expect to spend anywhere from $2,000 to $5,000 on a cow. Call us at 740-438-4463 or email us at berryfamilyfarm@gmail.com to order your beef or if you have any questions! Total price estimate $1300 to $1950. We were amazed. Copyright 2023 Stewart Farms Beef - All Rights Reserved. Double everything in the 1/4 package plus the ability to add bones to your order. The Carolina Butcher Shop offers the best meat and chicken in the Triangle; locally grown and always fresh. First, I placed a call to Stemple Creek Ranch to order half a cow. But ribeyes tonight are Fantastic!!!! Simply put, finished beef is better beef. STEP 5: Pick up your beef at Key Packing after you make your final payment . Cows are social and curious animals who enjoy a varied diet. Good availability, at least over the long term. We love to see Plantain, Violet, Clover, Shepherds Purse and Chickweed in our fields and pastures! HALF OF BEEF. NOTE: nothing that was removed during slaughter is weighed as part of the hanging weight, therefore if you received things like liver, heart, tongue etc as part of your order you are not being charged anything for those items. Nutritious, delicious and easy! You can expect this meat to be approximately 1/3 steaks, 1/3 roasts, and 1/3 burger, depending on how you customize your beef. We blend 20 percent of fat into our ground beef especially since we have so many people on specialty diets like keto. Online ordering and delivery is available. Ive been eating a different cut every night since I picked it up and it only gets better. When you order a quarter, your cut options are a little more limited. We use this facility to feed, handle, and tend our cows in a safe, sheltered, low-stress environment. We love our customers, so feel free to call and schedule an appointment to visit. Place your order now. Package 5 - Half Cow. You see, we buy hay from 3 other local farmers, then we buy minerals from another small farmer in Lillington. Their meats taste happy. Cuts: 20 to 25 lbs of ground beef, 2 t-bone steaks, 2 rib steaks, 2 sirloin steaks, 1 chuck roast, 2 filet mignon, 1 top round roast, bottom round cubed, and stew meat. Oklahoma: Beaver Creek Farms sells beef by the half, quarter, or whole. Like most traditional southern farms we grew cotton, corn, soybeans and other row crops. Feel free to visit the farm and see the Cow Palace for yourself! + Slaughter Costs. Dogs, Goats, Horses, Donkeys etc. Due to tremendous demand, we are taking orders in advance, so place your order soon. Call or text Matthew Parker today at (910) 639-8115 to place an order or schedule a farm tour, see the cows, and check out our facilities! When a cow is slaughtered the skin is removed; all the bodily fluids are drained; the horns and head are removed; the lower section of the legs are removed and all the internal organs are removed. Order now in our online store! We require an estimated half payment up front. Terrace Ridge Farm's farm-to-freezer beef brings top-quality natural beef right to your table! Stemple Creek Ranch beef is raised on land that has been . Come visit our on-farm beef sales facility! The 2018 North Carolina Farm Bill contained a provision stating, "nothing. Our 357.97 pound cow required 12 coolers to transport and was split among 5 families. London Broil, Skirt/Flank/Flat Iron, Cube Steak, Sirloin Tip Steak, Brisket, Roast, Stew, Liver, Soup Bones, Beef Ribs. Some steaks can be converted to more roasts, some roasts can be cut into more steaks, and all steaks and roasts can be converted into hamburger (yes, we do have customers who want all hamburger!). That's a great deal for natural, dry-aged, vacuum-packed beef! Facebook; Instagram; "Dear Morgan family Just wanted you to know how much we are enjoying your delicious beef! Thats 40 F or below. Terrace Ridge Farm beef is as natural as we can make it . 4. Weight Range; 200-300: $194: $110 . How much freezer space do I need to buy in bulk? The finishing grains they eat are raised here on the farm. To produce high-quality beef, the first step is to raise high-quality cattle. We have a limited availability of 100% grassfed beef. Call or Text us at 512-537-6893 Call or Text us at 512-537-6893 Online Orders are currently on a 2-3 Week turnaround Half & Whole Cows are currently on a 3-4 week turnaround Check here for more information about shipping! Contact Neal Morgan directly at 828-768-4547 for current availability and pricing. After the butcher slaughtered it the new weight was 700 lbs hanging weight. Beef Sales for Atlanta & North Georgia - Now Taking Orders for 2023 Grass-Fed or Grain-Finished Beef Georgia -The Georgia Beef Company supplies Atlanta and North Georgia with the very best Angus Beef you can Scroll Down Beef Sales Georgia Beef For Sale Read More Grass-Fed, Grass-Finished Beef Georgia Read More Grass-Fed, Grain-Finished Beef Georgia A natural, nutritious and varied diet! Our beef is NOT laced with preservatives. . Prices include Cutting, Double Wrapping & Blast Freezing. Have you seen those small chest-type freezers with a square-shaped top? Your order will be 20-25% Steaks, 30-35% Roasts and Stew Beef, & 40-50% Ground Beef. 160 - 220lbs of Our Naturally Raised Beef. Best meat and pork u can buy, Taste Great, Great People Friendly, The Ribeye Was excellent. Copyright 2020 Terrace Ridge Farm, LLC - All Rights Reserved. Choose your options: Select your options and place your deposit to secure your order. The best value for your money! Small cuts of meat of about 1 pound can thaw out in 60 minutes or less. Brush the tenderloin lightly all over with the oil. With the moisture removed, the meat cut/trimmed and the bones removed we now have about 455 lbs of dry aged beef. . We knew Mr. Trask personally and have had Trask cattle on the farm since 1950. A typical Lucky 3 Farm whole cow hanging weight is ~525 and will usually yield ~470 lbs of cuts. Here's a thought to consider. Yield is measured after the moisture has been allowed to evaporate out of the meat and the beef has been trimmed and cut into individual cuts of meat. Pricing example on a quarter cow: This is s just an example on a quarter (actual cost is based on pricing at the time of purchase and weight of the actual cow). Call for appointment when stopping by the farm, we are busy but we would hate to miss you. TRIMMED FAT! 643 . We'll let you know a week in advance when your beef will be ready to pick up and the remaining balance due. Our half cow is $12/lb based on the final hanging weight at the processor. For Beef and Eggs call Mac @ 864-844-1621. But quality cannot be rushed. I'm going to assign a real number here so everyone can follow along. Honestly, the main thing you have to do to buy half a cow is to contact a farmer, rancher, or butcher, potentially somewhere like a farmer's market, to see if it's a service they offer or if they know someone who will sell half a cow's worth of cuts of beef to you. Our family is blessed and thankful to be able to live and work in the sustainable environments that we call home. When I picked up my meat, it fit neatly into a 125 (4.1 cubic foot) quart cooler. Remember from part 1 we discussed water weighs 8 lbs per gallon. Call or text Matthew Parker today at (910) 639-8115. Otherwise, you will receive our standard preferred cuts. 8. Remember apples vs oranges. Steaks are more than the thickness of the cut. Purchase your meat in bulk from us and fill your freezer, saving yourself time and money! The Carolina Steak Box comes with 2 Ribeye Steaks, 1 Porterhouse Steak or 1 Sirloin Steak, 1 lb of Beef Stew, 2 Cubed Steaks, 2 Roasts and 13 lbs of Ground Beef. Come taste and see how great local food can be. 9. Keep in mind, you need 2 cows minimum.They are herd animals and need their own species as a companion. 3. Carolina Farm Fresh Meats and JB Farms. Not at Terrace Ridge Farm! Transfer to a plate. Finally, we are proud of how our cows are humanely handled. You will then pickup from the farm at your convenience. Breed. Once deposit is made your order number is issued to a cow. Then, we can arrange a time for pickup.You will need to have someone pickup who can easily lift 50+ lb boxes. /*